Edge and Steel 8” Damascus Steel Bread Knife – Serrated, 67-Layer, Professional Kitchen Knife
Master every slice with precision. The Edge and Steel 8” Bread Knife is expertly forged from 67 layers of premium Damascus steel with a razor-sharp AUS-10 core, delivering clean, effortless cuts through crusty loaves, brioche, cakes, and pastries — without crushing delicate interiors.
The finely serrated edge ensures minimal resistance, while the lightweight, balanced design offers exceptional control with every stroke. Finished with an ergonomic handle crafted from rich ebony, red sandalwood, and resin accents, it brings both beauty and performance to your kitchen.
Perfect for professional chefs and passionate home bakers alike, and presented in a premium, gift-ready box.
Please note: Each knife is custom-made to order. Handle patterns may vary slightly from the product images, making every knife truly one of a kind.